Cosmosil CHI Oil – Chia Oil
Chia Oil is made from cold-pressing chia seeds from the plant Salvia hispanica. The oil is a rich source of Omega-3 fatty acids and has great hydrating properties, making it a suitable fit in many cosmetic applications.
Related products
In-House Developed Product
The holy basil plants are grown in ICSC’s in-house precision climate farming facilities, in a completely sophisticated sustainable process that requires no soil. The benefits of the precision climate farming are the following: • No chemicals or pesticides used. All natural. • Reliable year-round crop production. • Minimal water usage. • Unaffected by adverse weather conditions. Cosmosil HB Oil and Butter has good antioxidant properties. It enhances the oxidative stability of the applications where it is implemented. It is used as an emollient and a carrier in the cosmetic industry. It is easy to use in cosmetic formulations for skin care and hair care.
Saffron Oil is an extract of the flowers of the Saffron Crocus, Crocus sativus L., Iridaceae in sunflower oil. Saffron oil has excellent emollient quality and has good improvement on restoring flexibility of the skin.
Açaí Oil is obtained from the fruit of Euterpe Oleracea (açaí palm). The oil is extracted by cold pressing. This product is the refined quality. Açaí oil has an anti-ageing effect and firms the skin. It helps to protect the skin and have a good effect on the skin condition because of the rich amount of antioxidants.
Known as the “village pharmacy”, it has many benefits, but its strong odor makes it impossible to use in cosmetic applications. Our refined version keeps all the goodies, but without the strong smell.
Baobab Oil is a light golden oil with a pleasant nutty scent extracted from the seeds of the large fussy fruits from the African Baobab Tree. The oil is rich in vitamins and unsaturated fatty acids, and it is a natural source of Omega 3, 6 and 9. The composition of baobab oil makes it a true super oil for skin care.
Babassu Oil obtained from the plant Orbignya oleifera. The oil is obtained by the hydraulic cold pressing of the kernels of the fruits of the Babassu Tree, which then undergoes refining, bleaching and deodorization.
Cupuacu Oil is extracted from the seeds of the Cupuacu tree, a relative of cacao. It is a tropical tree which grows wild throughout the Amazonian rainforests. Cupuacu Oil and Butter have amazing moisturizing and anti-oxidizing properties. It is a prominent substitute for shea butter and even has a superior hydration capacity while also working as an excellent emollient.
Andiroba Oil is an all-vegetable, refined and non-hydrogenated product, manufactured from the fresh fruits of the tree Carapa guaianensis. It has a light golden yellow appearance.
