The flooding of the skincare market with synthetics and chemicals can be controlled by using [...]
The International Food Science Centre has recently developed a nutritional oil blend, Nutridan; from cold-pressed [...]
Characteristic changes linked with oxidative degradation of oils and fats include development of malodors and [...]
The vast majority of skin care products use specialty oils and fats but usually not [...]
The relationship between food and health has been duly recognised throughout recorded history. Herbs, roots [...]
Application of natural oils and butters in various cosmetic formulations is a great challenge in [...]
In recent years natural products have grownfromaniche segmenttooneofthe fastestgrowing categories in personal care. Although all attempts [...]
Oxidation of oils and fats in personal care products is a common and serious problem [...]
Application of natural oils and fats were severely restricted due to oxidative degradation of lipids [...]
We have developed a range of rejuvenated, organic ingredients with a moderate Sun Protection Factor [...]
Please contact us for questions or more information. Send an email to: info@icsc.dk or call +45 8622 9986
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